The Slow Food Russian River convivium announces that “We have now sold approximately 3/4′s of our 4-H organically, raised heritage turkeys, so I’d like to suggest that you let your members know that they are running out of time if they wish to order one.
The heritage turkey-order form can be downloaded (its a PDF). Learn more about their heritage turkey project.
Slow Food members can also get involved in “preparing” the turkeys for Thanksgiving in Western Sonoma County.
For food entrepreneurs and the people who love them, 
